Goebel Liquor Wichita Kansas

Barrel Aged Series #12, Oud Floris Sour Brown - Retired

Avery Brewing Company - United States

Available in 12oz bottles

Alcohol Content: 9.53% by volume

Expanding their one-and-done series of experimental barrel-aged beers, Avery Brewing Company sets the date to release Oud Floris, a sour brown ale blended from thirteen wine and liquor barrels. An expansive Flanders-esque blend as complex, assertive, an infectious as its namesake - although quite a bit more acidic and less injury prone. Proost! 67% ale aged in Cabernet Sauvignon barrels, 17% ale aged in bourbon barrels, 8% ale aged in rum barrels, & 8% ale aged in Chardonnay barrels.

While the beer pays tribute to the sours and brewing tradition of Belgium's Flanders region, the name is a dedication to Avery's brewery engineering consultant Floris Delée. Formerly the brewmaster of Dogfish Head Craft Brewery, Delée has been the chief consultant for the design of Avery's new facility in Boulder, CO, and has become an indelible part of the Avery Brewing Co. team and family.

<< back